Tuesday, July 28, 2015
Ming Tea Murder (Tea Shop Mysteries)
I've finished "Ming Tea Murder" the 16th book in her Tea Shop Mystery Series by Laura Childs.
It’s scones and scandal for Indigo Tea Shop owner Theodosia Browning in the latest from the New York Times bestselling author of Steeped in Evil.
Normally Theodosia wouldn’t attend a black tie affair for all the tea in China. But she can hardly say no to her hunky, handsome boyfriend, Max, who directs public relations for the Gibbes Museum in Charleston. Max has organized an amazing gala opening for an exhibit of a genuine eighteenth century Chinese teahouse, and the crème de la crème of Charleston society is invited.
In the exotic garden staged in the museum’s rotunda, a Chinese dragon dances to the beat of drums as it weaves through the crowd. The guests are serenaded by a Chinese violin as they sample an assortment of tempting bites. And to give them a memento of the occasion, there’s even a photo booth. But Theodosia makes a grim discovery behind the booth’s curtains: the body of museum donor Edgar Webster.
While Theodosia prefers tea service over the service of justice, this case is difficult to ignore — especially after Max becomes a suspect. Now she must examine the life of the fallen philanthropist and find out who really wanted him to pay up.
INCLUDES DELICIOUS RECIPES AND TEA TIME TIPS!
About the Author
Laura Childs is the New York Times bestselling author of the Tea Shop Mysteries, Scrapbook Mysteries, and Cackleberry Club Mysteries, and a recent recipient of the Romantic Times Book Review’s Award for Best Amateur Sleuth. In her previous life, she was CEO/Creative Director of her own marketing firm and authored several screenplays. She is married to a professor of Chinese art history, loves to travel, rides horses, enjoys fund-raising for various non-profit organizations, and has two Chinese Shar-Pei dogs.
Series: Tea Shop Mysteries (Book 16)
Hardcover: 336 pages
Publisher: Berkley (May 5, 2015)