I am so excited to have Maddie Day at Mystery Thrillers and Romantic Suspense Reviews with a Spotlight, Recipe and Giveaway.
Thanks Maddie and Great Escapes Virtual Book Tours for allowing me to join your Strangled Eggs And Ham Blog Tour!
Please take it away, Maddie!
Chocolate Chocolate Chip Muffins
Robbie makes these easy muffins as a breakfast special.
Ingredients
1 cup unbleached white flour
¾ cup whole wheat flour
½ cup sugar
¼ cup dark cocoa
1 tablespoon baking powder
½ teaspoon salt
2 eggs
1/3 cup vegetable oil
1 cup milk
1 teaspoon vanilla
1 cup mini semi-sweet chocolate chips
Directions
Preheat oven to 375 degrees F. Grease a standard muffin tin.
Combine the dry ingredients in a mixing bowl. Make a well and break the eggs into it. Stir them with a fork to slightly mix. Add oil, milk, vanilla, and chocolate chips, and mix in with a fork until barely combined.
Fill muffin tin and bake for twenty minutes or until lightly browned on top. Let cool for ten minutes in the tin before removing.
Strangled Eggs and Ham (A Country Store Mystery)
Cozy Mystery
6th in Series
Kensington (June 25, 2019)
Mass Market Paperback: 304 pages
ISBN-10: 1496711254
ISBN-13: 978-1496711250
Digital ASIN: B07HW1D15K
Robbie Jordan’s rustic country store is growing in popularity. But when a dead body appears, it turns out that Robbie’s home-style cooking attracts hungry customers — and murder!
While Robbie scrambles through breakfast orders for her expanding clientele at Pans ‘N Pancakes, tempers run as high as the sticky August heat in South Lick, Indiana. Real-estate developer Fiona Closs plans to build a towering luxury resort at one of the most scenic hilltops in Brown County, and not everyone can see the sunny side of the imposing proposition — including Robbie’s furious Aunt Adele, who doesn’t waste a minute concocting protests and road blockades. When tensions boil over and a vocal protester is silenced forever at the resort site, Robbie ditches the griddle to catch the killer. But if slashed tires are any indication, she’ll need to crack this case before her own aunt gets served something deadly next.
Includes Recipes for You to Try!
About the Author
Maddie Day is a talented amateur chef and holds a Ph.D. in linguistics from Indiana University. An Agatha Award-nominated author, she is a member of Sisters in Crime and Mystery Writers of America and also writes award-winning short crime fiction. She lives with her beau and three cats in Massachusetts.
As Edith Maxwell, she writes the Local Foods Mysteries (Kensington Publishing) and the Quaker Midwife Mysteries (Midnight Ink).
You can find all Maddie’s/Edith’s identities at www.edithmaxwell.com. She blogs every weekday with the other Wicked Cozy Authors at wickedcozyauthors.com. Look for her as Edith M. Maxwell and Maddie Day on Facebook and @edithmaxwell and @maddiedayauthor on Twitter.
Purchase Links
Amazon B and N Kobo Google Play IndieBound
Giveaway
http://www.rafflecopter.com/rafl/display/02887792896
Please follow the rest of the tour here, thanks:
https://www.escapewithdollycas.com/great-escapes-virtual-book-tours/books-currently-on-tour/strangled-eggs-and-ham-a-country-store-mystery-by-maddie-day
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